FOOD INDUSTRY WONT TELL YOU
The food industry is based on a series of lies that most of us just prefer to believe. We have to draw the line somewhere. Here are the six creepiest lies they are trying to feed us, and with success …
CUSTOMER`S NOT RIGHT ALL THE TIME
The customer isn’t always right. It’s the classic tale of a Yelper’s screed: When one Kansas City restaurant wouldn’t break their take-out order rules for a guest, the diner took to Yelp to complain. The tale does not, however, …
MELG PRESS RELEASE
FOR IMMEDIATE RELEASE Contact: MelG Group 305.926.6083 Mel G brings passion and innovation to the Hospitality Consulting Industry Miami, FL: September 23, 2014 – A 18 year veteran in the hospitality industry, Mel G’s hands-on experience in the …
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